Job Description
We are seeking an Executive Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
Qualifications:
Successful Italian restaurant located in The Hamptons, opened over 50 years ago by the current owner. The restaurant is open and busy year round. While there is a traditional Italian menu there are also weekly specials that feature local seafood, seasonal dishes and a variety of the chef's latest creations. The owner's recipe for recipe for success has been to treat both customers and employees with kindness, respect and warm hospitality.
Successful Italian restaurant located in The Hamptons, opened over 50 years ago by the current owner. The restaurant is open and busy year round. While there is a traditional Italian menu there are also weekly specials that feature local seafood, seasonal dishes and a variety of the chef's latest creations. The owner's recipe for recipe for success has been to treat both customers and employees with kindness, respect and warm hospitality.
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